Ask about our seasonal savings! Discounts are available throughout the year for events on Friday evening, Sunday evening, and Saturday afternoons.

Prices Subject to Change Without Notice

APPETIZER OR SOUP  (choice of one)

• :: Chilled Fresh Fruit Supreme, seasonal melons, pineapple and fresh strawberries
• :: Platters of Mostaccioli Marinara or Pasta Primevera

• :: French Onion, parmesan en cruet
• :: Hearty Country Vegetable
• :: Homemade Chicken Noodle
• :: Cream of Chicken
• :: Minestrone ala Parmesan
• :: Beef Barley
• :: Cream of Broccoli, topped with cheddar cheese
• :: Baked Potato with Cheddar and Bacon
• :: Avgolemono, lemon flavored cream of chicken rice

• $ 1.00 :: Relish Tray, assortment of olives, vegetables and dip
• $ 2.00 :: Antipasto Tray, Italian meats and cheeses with olives,
  peperoncini and celery
• $ 3.00 :: Fish Salad, octopus, shrimp, calamari and white fish in Italian
  marinade
• $ 9.00 :: Jumbo Shrimp Cocktail (3)

SALADS  (choice of one)

• :: Mixed Garden Greens with tomato, carrots, red cabbage and cucumber
• :: Greek Salad with Feta Cheese, onions and Greek olives
• :: Caesar Salad with croutons an shaved Parmesan cheese
  - Special House Dressing served on the side
• :: Mixed Green Salad with fresh Mozzarella & Tomatoes

• :: Choice of Two Dressings: French, Thousand Island, Ranch, Creamy Italian,
  Raspberry Vinaigrette and Special House Dressing, homemade Caesar dressing

• $ 1.00 :: Fresh Spinach Salad with mushrooms, eggs and bacon served with
  warm bacon dressing

INTERMEZZO

• $ 1.00 :: Sorbet of Lemon in a Champagne Glass

VEGETABLES  (choice of one)

• :: Whole Green Beans with Baby Carrots
• :: Whole Green Beans with Mushrooms
• :: Green Beans with Almondine, toasted silvered almonds
• :: Fresh seasoned Broccoli Spears
• :: Fresh Zucchini Medley with Onion & Red Pepper
• :: Fresh Cauliflower and Broccoli Florets with Julienne Carrots
• :: Broccoli Florets and Baby Carrots

POTATOES  (choice of one)

• :: Dutchess Potato, seasoned whipped potatoes baked until golden brown
• :: Parisienne Potatoes, oven browned red potatoes
• :: Baked Idaho Potato with sour cream and butter on the side
• :: Creamy Whipped Potatoes with butter and chives
• :: Vesuvio Potatoes, oven roasted wedges with Vesuvio seasonings
• :: Twice Baked Potato, seasoned with bacon and cheese and baked in the skin

• :: Wild Rice Blend, mix of white and wild rice
• :: Rice Pilaf, made with homemade chicken stock and diced vegetables

DESSERTS  (choice of one)

• :: Decadent Chocolate Mousse, Raspberry Mousse or a Swirled combination of
• :: Chocolate and Raspberry Mousse
• :: French Vanilla with Chocolate or Strawberry Sauce topped with Whipped Cream
• :: Liqueur Float, French Vanilla topped with Crème de Cacao or Crème de Menthe
• :: Vanilla, Strawberry, Spumoni, Peppermint or Mint Chocolate Chip Ice Cream
• :: Rainbow, Lemon or Raspberry Sherbet

• $ 2.50 :: New York Style Cheesecake with Strawberries
• $ 1.00 :: Assorted French Pastries (1)
• $ 1.50 :: Baked Alaska, your choice of Cake and Ice Cream
• $  .75 :: Cherries Jubilee on Parade
• $  .50 :: Coconut Snowball, Vanilla rolled in Coconut with Chocolate Sauce
• $  .75 :: Strawberry Shortcake, Fresh Berries over Yellow Shortcake
• $  .50 :: Bananas Foster, warm Caramelized Bananas with Brandy over
  French Vanilla Ice Cream