Ask about our seasonal savings! Discounts are available throughout the year for events on Friday evening, Sunday evening, and Saturday afternoons.

Prices Subject to Change Without Notice

$ 49.95REIGN SUPREME CHICKEN

A Fresh boneless breast seasoned with a secret blend of herbs and dressed in a light chicken cream sauce - "supremely" delicious.

$ 49.95CHICKEN ALLA FLORENTINE RENAISSANCE

A dish fit for a Medici prince: a tender boneless breast caressed by a soft bed of creamed spinach and adorned with a rich béarnaise sauce.

$ 49.95CHICKEN MARSALA

An Italian classic: a boneless breast sautéed with fresh mushrooms and enhanced with a fragrant Marsala wine sauce.

$ 49.95CHICKEN VESUVIO

Invented by an Italian-American, enjoyed by all: a tender breast marinated and accented with a soft garlic wine sauce.

$ 49.95CHICKEN BRUSCHETTA

Breast of chicken dancing amidst fresh basil and tomatoes in harmony with white wine and garlic.

$ 49.95POLYNESIAN CHICKEN

Jewels of tropical fruit and fresh vegetables crown a bonless breast of chicken in a prominent citrus teriyaki sauce.

$ 49.95CHICKEN BASICILO

A tender boneless breast lightly seasoned with sweet, aromatic basil topped with a delicate cream sauce that is fresh and subtly rich.

$ 49.95CHICKEN DIJONAISE

A savory, sophisticated preparation that would make the most accomplished French chef proud: a tender breast accentuated with a white wine, Dijon mustard and lemon sauce - Chest bon!

$ 49.95SEMI-FAMILY STYLE

Add a platter of our slow roasted prime top sirloin of beef and one of our heavenly pasta dishes to the chicken entree of your choice.

$ 51.95ORANGE ROUGHY ALLA REGINA

A sweet, tender fish fillet, perfectly broiled, crowned with almonds and resting atop a creamy pool of Hollandaise sauce.

$ 52.95SALMON SUPREMO

A generous portion of fresh Atlantic Salmon perfectly broiled and dressed in a sauce comprised of a blend of butter, lemon and capers.

$ 54.95PRIME RIBEYE OF BEEF ROYALE

The undisputed king of beef: a 12 oz. cut of America’s favorite, slow roasted and uncommonly juicy and delectable.

$ 57.95CELESTIAL BEEF TENDERLOIN AND CHICKEN

A match made in culinary heaven. Tender slices of filet mignon paired with a juicy breast of chicken and served with a rich, creamy béarnaise sauce.

$ 58.95HONEYMOON FILET MIGNON AND CHICKEN

A tender, delicate center cut filet mignon coupled with a perfectly seasoned breast of chicken.

$ 60.95CROWNED PRINCE FILET MIGNON

Juicy char-broiled 8oz. filet topped with a gently sautéed mushroom cap and jus lie sauce.

$ 63.95FILET MIGNON AND SHRIMP ALLA SEVILLE

Tender char-broiled filet accompanied by three jumbo shrimp that are grilled an lightly basted with garlic butter. Surf and turf at its very best.